Resources

Giving up garlic: the impact on your health

Giving up garlic: the impact on your health

Using FODZYME with garlic is a step up compared to permanently removing this food from your diet, especially when you consider garlic's phytonutrient-dense status.

Nov 15, 21
How to stack FODMAPs with no concerns

How to stack FODMAPs with no concerns

With FODZYME®, stacking concerns can be part of your past with most FODMAPs being broken down before they reach your gut. 

Oct 20, 21
How to smoothly digest broccoli, garlic and more

How to smoothly digest broccoli, garlic and more

Instead of avoiding a number of foods, try tackling the FODMAPs head-on with FODZYME and reap the benefits of their nutritional and gustatory power.

Oct 08, 21
Getting the best results with FODZYME

Getting the best results with FODZYME

We've put together this troubleshooting guide for effectively using FODZYME® as a digestive enzyme. 

Sep 20, 21
A new way to reintroduce FODMAP trigger foods: the FODZYME ramp-up protocol

A new way to reintroduce FODMAP trigger foods: the FODZYME ramp-up protocol

Reintroducing foods that you know cause symptoms can leave you anxious so let us help you face the fear with our structured approach. 

Jun 04, 21